Food and beverages

On Huse Gjestegard we offer our guests in the farmhouse home cooking, with products that are most locally produced here in Hardanger.

Every evening we serve a 3-course menu, with the emphasis on seasonal ingredients.

Dinner is served  in our charming dining room.

Good drink makes culinary experience complete. We serve some great selected wines to match the dishes you get served.

Sweetcherry juice, Apple juice from Hardanger or plum juice from our own garden, is an great alternative for those who want alcohol-free.

Breakfast for the farmhouse guests, consisting of home made bread, jam made of berries from our own garden and local cheeses.

These are just some things you can experience here with us.